According to Science, Curcumin Helps Prevent Fluoride From Destroying the Brain
For the sake of lowering tooth decay, fluoride is added to drinking water. However, it has dangerous effects on our overall health. Many people may try to make us sure that fluoride is good and safe, but we should not believe them.
In fact, fluoride may harm the brain. More than 300 studies revealed that fluoride is a neurotoxin which means it can harm our brains. Also, there are 3 studies that connect fluoride with improper prenatal brain development. (1)
This huge health problem should not be occurring. There is more and more information showing that fluoride has damaging effects. Sadly, even when there are low levels of fluoride, our brain can still be damaged.
Harvard scientists, as well as a review in Lancet, mention some points when it comes to the risks of fluoride.(2)
In 2006, the NRC reported that fluoride interferes with our brain’s function. If you did not believe how harmful fluoride is, this article might clear your thoughts.
Facts cannot be denied, and fluoride is a real toxin. Nonetheless, there have been many types of research on finding a way to lower the damage as well as reverse it.
Although we are still not capable of reversing the damage, we can lower it by taking in fluoride as little as we can, and of course, we should consume curcumin. Surprising, right?
It has been revealed that curcumin decreases the effects of neurotoxicity caused by fluoride. You probably know that curcumin is very healthy, but now, you are even more aware of its amazing benefits.
Researchers from the University College of Science spent about ten years researching how does fluoride cause changes in mammals’ brains. Most of the time, the focus was on the cerebral cortex and the hippocampus. (3)
To prove that curcumin is helpful, the researchers used mice and divided them into four groups for a month.
Group one was consuming no fluoride, group two was consuming about 120 ppm fluoride, group three was consuming 120 ppm/3m mg/kg body weight and curcumin, and group four was consuming curcumin 30 milligrams per kilo of body weight.
Increased MDA levels were noticed in the group that consumed the only fluoride. When the group that consumed fluoride with curcumin was compared to the group that consumed just fluoride, there were decreased levels of MDA.
Other Benefits of Curcumin
When we have inflammation, it means that our body is fighting invaders and is trying to fix the damage. If we did not have inflammation, pathogens would find it easier to take over our bodies and destroy us.
However, we need to take care of inflammation, and the best way to do it is a natural way. As it appears, curcumin has anti-inflammatory properties, and it is so strong that in fact, it is equally effective as some meds. (4)
2. Improved Brain Function
Nowadays it is known that neurons are able to divide and multiply even after early childhood. The Brain-Derived Neurotrophic Factor is one of the basic drivers of this process.
What is that? It is a type of growth hormone that functions in our brains. And lowered levels of this hormone have been associated with Alzheimer’s and depression. Fortunately, we have curcumin to increase this hormone.
So, when we consume curcumin, we are improving our brain function and reversing many diseases. Also, it can improve our memory.
3. Lowers the Risk of Heart Disease
The biggest murderer in the 21st century is heart disease. As it has been shown, heart disease is complicated, and there are many things that contribute to it. Luckily, consuming curcumin may help in reversing a lot of steps in this process.(5)
The lining of the blood vessels, endothelium, can be improved by curcumin. And, curcumin lowers oxidation and inflammation which are equally important in heart issues.
4. Fights Against Depression
These were just some of the many health benefits of curcumin, but most important is that you can remove fluoride from your brain in a natural way.